Tasting Notes: Masumi Junmai Sparkling Origarami delights the senses with effervescent charm. On the nose, playful notes of green apple and floral hints invite you to a lively experience. The first sip unfolds a crisp and refreshing palette, revealing citrus undertones that dance on the taste buds. A subtle rice sweetness enhances the overall balance, leading to a clean, effervescent finish. The bubbles add a touch of celebration to every sip, making it a delightful choice for those seeking a sparkling twist on traditional sake.
- Ingredients: Rice, water, koji, yeast
- ABV: 12%/ Rice Polish: 55% / Serving temperature: Deeply chilled
Food Pairing: Pairs wonderfully with fresh oysters, sushi, sashimi, light salads, fried tempura, and soft cheeses for a delightful culinary experience.