Varietals: 68% Cabernet Sauvignon, 22% Merlot, 10 % Cabernet Franc
Notes: Black berries and cherries with nice touch of cedar oak in both aroma and palate. Medium to full bodied, balanced tannins providing a silky-jammy finish.
Origin: Shaanxi, China
Aging: Aged for 16 months in 62% new French oak barrels and the remaining in 1-year old barrels