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Fernet Branca ages for at least one year in oak barrels and has a light brown colour with amber hues. Its aroma is intense and penetrating, balanced and rich. Fernet Branca is a good match for desserts or refined dishes such as "Risotto alla Milanese" or steak tartare. Fernet Branca is particularly refreshing if mixed with cola or Chinotto, a drink with a clean-cut and unexpected flavour. Fernandito, a cocktail that has conquered Argentina thanks its unique character. It is easy to do and very flexible, so it is an ideal aperitif that is becoming increasingly popular all over the world among those who love to share a drink with their friends.