Masumi Sanka Junmai Daiginjo is a premium sake crafted by the highly acclaimed Masumi Brewery, renowned for producing top-quality sake in Nagano, Japan.
Sanka Junmai Daiginjo is characterized by its refined and elegant flavor profile. It is known for its delicate aromas, smooth texture, and well-balanced taste.
Tasting: Exhibits a harmonious blend of fruity, floral, and rice-driven flavors. You may encounter hints of pear, apple, melon, or even tropical fruits, accompanied by a gentle sweetness and a mild umami undertone. It is a sake that is often appreciated for its complexity and ability to pair well with a wide range of cuisines. Best serve chilled to preserve its delightful aromas and to showcase the intricacies of its flavor profile.
Pairing: Fig Shiroae, mozzarella and white peach salad, smoked salmon and okara ae The sweetness of the sake and the food lend a soft texture to the tasting experience.
- Rice Polishing: 45% remaining / ABV: 15% / Rice: Yamada Nishiki (Hyogo Pref.) / Yeast: Masumi No. 7 Yeast