Origin: Minervois, Languedoc, France
Varietals: 85% Cabernet Sauvignon, 15% Syrah
Oak maturation: 6 months
Alcohol: 13.5%
Tasting Notes: The blend of rich blackcurranty Cabernet and brambley, gently peppery Syrah makes this a very distinctive wine. The vanilla character of the oak is present but subtle and the tannins are softer than in many Cabernets. A very luxurious drink; silky & satisfying.
Pairing: Good with a range of red meat dishes but its soft fruity character makes this an attractive wine to drink by itself.
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