Seghesio Cortina Zinfandel 2015 750ml

Seghesio

₱3,295 

This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

Critical Acclaim:

94 Pts Wine Spectator:
Epitomizes Dry Creek Zinfandel, with expressive and briary raspberry, mineral and white pepper flavors that open to elegantly complex cherry, sweet anise and dusty sage notes that persist toward polished tannins. Drink now through 2026

93 Pts Robert Parker's Wine Advocate:
The 2015 Zinfandel Cortina is medium garnet-purple in color with a seducing nose of lilacs, rose hip tea, dusty soil and garrigue over a core of kirsch, baked raspberries and mulberries plus a touch of baking spices. Big, rich, full-bodied and equally seductive in the mouth, it has a firm frame of grainy tannins and great freshness, finishing long and spicy.

Winemaker Notes

The core of this blend comes from our Chen's Vineyard planted in 1972 in Dry Creek Valley. This site is named after the gravelly loam soils prevalent up and down Dry Creek Valley. Due to the prevailing afternoon breezes in Dry Creek Valley, the flavor profile tends towards red fruit.

Bright aromas of dark cherry and black raspberry. Upfront fruit appeal supported with underpinnings of complexity and slight white pepper spice. Soft entry develops into warm, full mid-palate. Finish strikes ideal balance of tannins, fruit and acidity.

 

 

Seghesio Cortina Zinfandel 2015 750ml

Seghesio

₱3,295 

This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

Critical Acclaim:

94 Pts Wine Spectator:
Epitomizes Dry Creek Zinfandel, with expressive and briary raspberry, mineral and white pepper flavors that open to elegantly complex cherry, sweet anise and dusty sage notes that persist toward polished tannins. Drink now through 2026

93 Pts Robert Parker's Wine Advocate:
The 2015 Zinfandel Cortina is medium garnet-purple in color with a seducing nose of lilacs, rose hip tea, dusty soil and garrigue over a core of kirsch, baked raspberries and mulberries plus a touch of baking spices. Big, rich, full-bodied and equally seductive in the mouth, it has a firm frame of grainy tannins and great freshness, finishing long and spicy.

Winemaker Notes

The core of this blend comes from our Chen's Vineyard planted in 1972 in Dry Creek Valley. This site is named after the gravelly loam soils prevalent up and down Dry Creek Valley. Due to the prevailing afternoon breezes in Dry Creek Valley, the flavor profile tends towards red fruit.

Bright aromas of dark cherry and black raspberry. Upfront fruit appeal supported with underpinnings of complexity and slight white pepper spice. Soft entry develops into warm, full mid-palate. Finish strikes ideal balance of tannins, fruit and acidity.

 

 

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